4.15 from 7 votes
10 Minute Peanut Butter Popcorn
Prep Time
2 mins
Cook Time
8 mins
Total Time
10 mins
 

A quick and easy, lightly sweet, drizzled, creamy, peanut buttery, healthy snack. My new favourite nibble to quickly whip up for movie watching. 

Course: Snack
Cuisine: American
Servings: 2
Calories: 215 kcal
Author: Sam Turnbull • It Doesn't Taste Like Chicken
Ingredients
  • 1/3 cup popcorn kernels
  • 1 tablespoon white sugar
  • 1 tablespoon vegan butter (I used Earth Balance brand)
  • 1 tablespoon natural peanut butter
  • 1/4 teaspoon vanilla extract
Instructions
  1. Pop the popcorn in an air popper, or pop with whatever method you normally use (stove top or in the microwave works fine too).
  2. In the meantime, add the sugar, vegan butter, peanut butter, and vanilla extract to a small pot. Put over medium heat and stir together until the sugar is dissolved about 3 minutes. Remove from heat and drizzle across the popped popcorn while shaking the bowl. Stir to mix if needed. Let the popcorn cool for a few minutes before enjoying as it will be hot!
Recipe Notes

Peanut butter is my fav, but feel free to sub your favourite nut butter (almond, cashew, etc.)