Walnut Basil Dressing
This dressing has a pesto vibe going on. Delish!
Servings: 1 bottle (makes about 12 servings)
Ingredients
- 1 cup loosely packed basil leaves
- ½ cup walnuts
- ¼ cup olive oil
- ¼ cup nutritional yeast
- 3 tablespoons lemon juice (about 1 lemon)
- 1 clove garlic
- ¼ teaspoon salt
- 2-4 tablespoons water
Instructions
- Add all of the ingredients plus 2 tablespoons of water to a food processor. Blend until smooth. If it needs a bit more water add a tablespoon at a time until desired consistency is reached.
Nutrition
Calories: 89kcal
Find it online:
https://itdoesnttastelikechicken.com/16-vegan-salad-dressings/