This tropical treat is the perfect quick and easy summer dessert. Amp it up by using a boozy ginger beer!
Fill two tall glasses with 2 - 3 scoops of coconut ice cream each. Divide the ginger beer among the glasses pouring it over the ice cream. Top with candied ginger pieces and lime zest. Add the rounds of lime and candied ginger on the side of the glass for garnish.
Sam Turnbull https://itdoesnttastelikechicken.com/vegan-coconut-ginger-beer-floats-video/