Peanut Butter Dressing
Wonderful for an Asian-inspired salad. Finely sliced cabbage, carrots, cucumber, and crispy tofu cubes. Yum!
Servings: 1 bottle (makes about 12 servings)
Ingredients
- ¼ cup natural peanut butter
- ¼ cup nutritional yeast
- 1 tablespoon soy sauce
- 1 tablespoon maple syrup
- ¼ - ½ teaspoon chili garlic sauce (optional)
- 2 - 3 tablespoons water
Instructions
- Add everything to a clean jar, screw on the lid, and shake like crazy until mixed well.
Nutrition
Calories: 52kcal
Find it online:
https://itdoesnttastelikechicken.com/16-vegan-salad-dressings/Scan the QR code for updates, tips, and to ask me any questions!
