First of all, I just have to say 7 DAYS UNTIL THE PRESALE OF MY COOKBOOK!!!!!!!!!!!
Whew. Ok, I can relax now. But seriously, I’m so excited. I’ve been counting down on social media, but there will be a HUGE presale announcement here on my blog including revealing the cover, name, some sneak peeks, a special surprise gift, AND you will be able to pre-order my cookbook so you will be one of the very first people to get your hands on one! Woot! Don’t miss it, it’s gonna be a party over here on this blog.
Moving on to Easy DIY Sweet Potato Dog Chews. After so many dogs (and people apparently), loved my Peanut Butter & Pumpkin Dog Treats, I thought it would be fun to make another one for the pooches. My pet store sells these sweet potato chews which Chickpea dog loves, but they are like $8 for a package, which I swear is barely 1 potato worth of slices. Seems a bit silly to me when there is only one ingredient.
So after doing a bit of ye ol’ internet research, I found out it was super duper easy to make your own. All I have to do is dry out some sweet potato slices in the oven at very low for a couple of hours. Boom. Done. The result was that some pieces were a bit dry and crunchy, but most pieces had a chewy jerky-like texture. And did Chickpea dog like them? Watch as she discovers the treats. ↓
Yeah, she liked them all right. Really, really went nuts for them and couldn’t understand why I was teasing her with it. For photography Chickpea, You’re an internet famous dog, don’t you know?
Of course, you could feed these treats to the humans of the household as well, I taste tested them, and dried out sweet potatoes don’t do much for me, but to each their own!
To make Easy DIY Sweet Potato Dog Chews: Take 2 sweet potatoes… Or you could do just 1, or 7, or however many you like, but I found that 1 sweet potato took up about 1 baking sheet, so I did two baking sheets worth.
Slice them up. I sliced mine into coins because Chickpea is only a medium-little dog, but if you have a bigger dog you could slice them lengthwise for larger chews. You don’t want the pieces to be too thin, or they will just get crispy and not chewy, so make sure they are no thinner than 1/4 inch (see above photo for reference).
I use the mandoline attachment on my food processor so it took about 7 seconds to slice the potatoes.
Lay them all out on parchment paper lined baking sheets in a single layer.
Then just pop the little dudes in the oven for 2 1/2 to 3 hours flipping once half way through until they are shrunken, dried out, and some pieces are a bit crispy, while others are a bit chewy. Let cool, then store in an air-tight container in the fridge for up to 3 weeks.
- 2 sweet potatoes
- Preheat your oven to 250F (130C). Line two baking sheets with parchment paper.
- Use a knife or mandoline to cut the sweet potato into slices. I sliced mine into coins because my dog is small, but if you have a bigger dog you could slice them lengthwise for larger chews. You don’t want the pieces to be too thin, or they will just get crispy and not chewy, so make sure they are no thinner than 1/4 inch (see photos for reference). Arrange them in a single layer on the baking sheets and bake for 2 1/2 to 3 hours flipping once half way through until they are shrunken, dried out, and some pieces are a bit crispy, while others are a bit chewy. Let cool, then store in an air-tight container in the fridge for about 3 weeks.
Nutrition
Did you make this recipe?
Tag @itdoesnttastelikechicken on Instagram and hashtag #itdoesnttastelikechicken.
Bon Appetegan, pooches!
Sam.
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Can’t wait to try this, i’ve been buying these for over a year and have spent a small fortune. Just a quick question, you say to store them in the fridge for 3 weeks, is that just how to keep them fresh, there’s no reason we can’t feed them to the dogs the same day as baking is there?
Nevermind, just saw where it says they will last up to 3 weeks. The dogs LOVED them, somehow they knew what i was baking was for them
Hi Sue, that’s correct! You can feed them to your dog right away. 🙂
Hi Sam ,
I am going to make these tonight… I need to have them in 1/4 squares so I can use them for our mini dachshund Petal for clicker training. She is restricted from meat protein products.Would you suggest cutting them that small first or after baking them ? Thanks so much in advance,
Esther Johnston
Cut them before baking, but then keep an eye on them in the oven as they will probably take less time to bake. Hope that helps!
Thank you so much for this recipe Sam! I made 2 small batches over the last 2 weeks. My pups love them so much they have been great for rewards for training, I give them each 1-2 a day and they go nuts everytime! Training has been easier than using store bought dehydrated chicken livers. I currently have a double batch in the oven. I’m so happy to have found this easy recipe that they absolutely love! Thank you again 🙂
Aww that’s so wonderful!! Thrilled your pups love them so much 🙂
We’re in our RV for the winter and are going to make these for our 11 month old, 70# Goldendoodle, Darby. The decision we’re trying to make is whether to make them on our convection oven or in the air fryer.
Aww lovely. I would recommend the convection oven. Enjoy!
I am making these right now. I used to buy them but figured it can’t be that hard to make your own and they won’t have any preservatives in them. My dogs love these!!
Awesome! SO happy to hear that 🙂
I made these today. I used 3 large sweet potatoes and 1 very large pan that fits the entire oven! I may have cut them a bit thin, I’m not sure, but they only needed 1 hour and 45 minutes at 250 F. Otis my dog loves them! We tried them too. The crunchy ones turn brown but taste awesome and the chewy ones are good too! Thank you for the recipe!
So happy Otis loved them! 🙂
I have so many comments! First, I have a little countertop oven, making this an awesome recipe. Secondly, since there’s controversy about skins, I roughly took some off, let some on. YOUR DOG IS SO CUTE! Mine constantly looks for treats, shop this should be perfect.
If this turns out, I’m making extras to give as little Christmas gifts to friends and family.
Wonderful! I hope your pooch loves them!! 🙂
Did you bake both sheets at once, or one at a time?
Any idea if adding a bit of peanut butter would work?
Really love this idea and will try it out this weekend 🙂
Yep, I baked everything at once. I wouldn’t recommend adding peanut butter to these but you could try my pumpkin and peanut butter dog treats.
Can you freeze these after baking?
Yep!
Hello,
Would it be ok to use aluminum foil instead of parchment paper?
Can the chews be made using a microwave oven (no aluminum foil of course).
Thanks!! 🙂
Yep that should work fine. Enjoy!
Chickpea is sooo cute! Ad that’s a great name. I am preheating the oven right now to try your treats. I’ll let you know how my puppy likes them.
Thanks for the great recipe!
Thank you so much! I hope your puppy loves them as much as Chickpea does 🙂
I am from Iran.
I wanted to thank you for the good website.
You have a very good website
Thank
You’re welcome 🙂
I noticed that the skin is on, is that good for the dog to eat? I read other websites where they say the skin is not good for the dog. I really like this treat but was concerned about the skin.
Hi Roe, I’m not an expert in dog health, but according to this site the skin is good for dogs. If you prefer to remove the skin first, then you can absolutely do that.
Found them! I will try the recipe this weekend.
Haha! Yay!
These were so easy to make and the whole family enjoyed these treats. I have never been a fan of sweet potatoes and even I liked them lol
Hahahaha! Love it.
where have you been my entire life? i have been searching for a vegan, cheap and easy recipe for my poochie.
this blog is exactly what ive always been looking for! so thank you!
Aww yay!! Thanks so much, Sam! Glad you found me 🙂
LOVE this! I used to bake Mojo cookies all the time but he would have loved these chews. I don’t know if I have enough heart left to get another dog but if I do, these will be great to make!
Awww! If you have friends with pooches, it would make a great gift too 🙂
These are a 5 star dog treat! Easy peasy and delicious, my two four loggers loved them!
Love the shots of your Chickpea! Big hugs to both of you and CONGRATULATIONS on your new cookbook!!!!!!!!!
P.S. I’d leave 5 stars, but it’s not working when I click on the stars 🙁
Thank you so much, Sarah. Cookbook pre-order begins Sunday, woot woot!!! So happy your pooches loved them as much as Chickpea does. Yes, there is an error with the star rating on mobile/tablet I think… hopefully it gets fixed soon 🙂
I LOVE The pictures of her eating them – so cute!
My dog also loves orange veggies 🙂
Thanks for sharing.
Hahaha, glad you enjoyed! I hope your pooch goes crazy for them like Chickpea does 🙂
My pup is nuts for sweetpotato (which I found out when I found him alone looking guilty after eating a raw one that he had stolen…) and carrots 🙂
Thank you for sharing!
Hahaha! He will love these then. Enjoy!